Editor’s note: We’re spending this week celebrating dads raising bilingual kids with guest posts written by them in honor of Father’s Day. We love having the dad’s perspective and hope this series encourages other papis to share their stories with us. I first fell in love with Argentine asado several years ago on a magical New Year’s Eve in Mar del Plata, Argentina. It was my first trip to South America and I was meeting my wife’s large, extended family for the firstRead More ...
