Comments on: Traditional Rosca de Reyes – 3 Kings Bread {Recipe}

By: Alma

Alma — Wed, 17 Dec 2014 03:26:40 +0000

Your recipe is very helpful!
But where can I get the little plastic dolls??

By: Christina

Christina — Mon, 07 Jan 2013 14:10:36 +0000

The recipe never mentioned when to add the pecans, dried cherries, or butter even though they are in the ingredient list, so I had to guess. I ended up not adding the dried cherries at all since there were already candied cherries in there. Also, after cooking at 350 for 40 minutes (5 minutes earlier than “Done” time), it was already more than golden brown and close to burning. After cooling, it was as hard as a rock and very dry. I made a second one and added a second egg and cooked it on the bottom rack of the oven at 350 for about 30 minutes and it turned out a LOT better.

By: Ericka

Ericka — Mon, 07 Jan 2013 03:19:02 +0000

Hi Judy,
You can add the butter along with the egg and milk step. My apologies, we will make that correction. Happy 3 Kings Day!

By: judy

judy — Mon, 07 Jan 2013 03:08:39 +0000

Help,what do ya do with butter,u didnt say an my dough is mixed?

By: Ericka

Ericka — Sun, 06 Jan 2013 21:37:42 +0000

Happy Birthday Jody!

By: jody

jody — Sun, 06 Jan 2013 14:28:47 +0000

Today is my birthday and i can’t wait to make this to celebrate!!!!

By: Ericka @ Nibbles and Feasts

Ericka @ Nibbles and Feasts — Fri, 04 Jan 2013 21:43:33 +0000

Hi Linda,
You can add a one or two more eggs, if you add more flour, make sure you add a little bit of more milk as it will dry. You can definitely omit the fruit and rum. You can customize it any way you wish

By: Linda Marie

Linda Marie — Fri, 04 Jan 2013 21:40:54 +0000

I noticed the batter for this rosca is a little thick, is there anyway to make it more cake like, as in more spongey I guess? I wonder if it would taste fine without the rum and candied fruit. I have a very picky mother-in-law and wanted to exclude that part.

By: Ericka @ Nibbles and Feasts

Ericka @ Nibbles and Feasts — Fri, 04 Jan 2013 17:40:25 +0000

It’s a beautiful tradition Meagan, glad we could share with you Happy 3 Kings Day!

By: Ericka @ Nibbles and Feasts

Ericka @ Nibbles and Feasts — Fri, 04 Jan 2013 17:39:42 +0000

Well Meghan, if you get the baby this year, you must invite me to your party for some tamales