Comments on: Back to School Snacks Made Easier with Lunchables Jr.

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link vao 12bet — Wed, 12 Mar 2014 07:09:14 +0000

One of my favorite go-to meals! First night, picking up the chickens and stopping by the tortilleria is easy! Somehow baby carrots and celery sticks seem to go great with that or maybe a steam-in-the-bag rice and vegetable dish from the freezer balanced meal with veggies, done!! Second night, chicken sandwiches with the leftover chicken is so easy!! Our kids have no idea about sanuiches de pollo w/ “pan bimbo”. If teleras aren’t available I use bolillos or even french bread. It’s best to finger-shred the chicken leftovers on the first night before putting it away, while it is still sort of warmish. Sometimes I buy mayonesa McCormick with lime but I often also mix together 1/2 plain mayo and 1/2 yogurt (to be healthy) or 1/2 plain mayo and 1/2 cream cheese (to be decadent). If the mayo doesn’t have lime, I get a nice taste by squeezing a tiny bit of lime juice in with the shredded chicken. We are doing it Mexi-style so that means adding ajuacate and pico de gallo (or just sliced onion, tomato and jalapeño, whatever is available). So the kids are getting their veggies again I have never heard of ají amarillo before. Will have to try it! Looks like something I could put on a filete de mojarra…

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By: Janeth

Janeth — Sun, 04 Aug 2013 15:52:13 +0000

I’m surprised and disappointed to read this post and your review of this item. Knowing that raising bilingual children is good for them, I naturally equate that with us trying to do what is best for them in all other aspects. These items are over processed an unhealthy having almost no nutritional value. There are much better food choices we can make for our children at home which will help them to develop good eating habits. Them again, Walmart paid for this so I guess I am not surprised but disappointed you would choose to affiliate yourself with this product and company.